Italian Muffuletta Sandwich
Stacked with mortadella, salami, capicola, and rich cheeses topped with a tangy olive mix on sesame Italian bread—a New Orleans favorite.
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Bacon Beef Loaf Dinner
Moist beef loaf wrapped in bacon with a zesty-sweet topping, great alongside potato mash and steamed beans for a hearty meal.
Cheesy Chicken Tamale Bowls
Tangy pulled chicken served on creamy cheesy polenta loaded with colorful peppers, hearty beans, creamy avocado and crumbly cheese in a Mexican-style bowl.
Chicken Bacon Hot Buns
Juicy chicken strips and smoky bacon tucked in soft brioche buns with sweet honey-BBQ mix, garden veggies and tangy pickles.
Lemon Herb Parmesan Chicken
Juicy chicken in a silky lemon-cheese sauce mixed with fragrant herbs and fresh kale for a fancy yet simple dinner option.
Layered Italian Cold Cuts
A hefty Italian creation with stacked deli meats, cheese, and zingy veggie mixture piled generously on crunchy bread.
Steak with Burrata Pesto
Juicy flank steak paired with zesty arugula pesto, creamy burrata, and caramelized grilled corn for a fancy but easy meal.
Beef Rolls Taiwan Style
Juicy slow-cooked beef shank tucked in crispy green onion flatbreads with fresh veggies and sweet hoisin sauce.
Banh Mi Vietnamese Sandwich
Enjoy this street-food sandwich with flavorful marinated meat, tangy carrot and daikon mix, and fragrant herbs on crispy French bread.