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Crisp calzones filled with pepperoni, melty cheese, and savory tomato sauce inside a golden crust.

Juicy skewered chicken marinated in bold Indian spices and yogurt, flame-grilled or oven-baked until golden.

Tangy spice-marinated paneer in a vibrant, aromatic gravy, finished with cilantro and served hot.

Tender mashed potato dough filled with creamy chicken, breaded, and fried until golden and crisp.

Smooth smoky crema with roasted peppers, perfect as a dip or topping for extra flavor.

Tofu simmered in a spicy-sweet Korean soy sauce with garlic, green onion, and sesame.

Crispy polenta fries baked with spices and oat coating. Gluten-free and vegan friendly for savory snacking.

Delicious potato-paneer dumplings in a silky tomato-cashew gravy. This big batch method is perfect for gatherings or meal prep.

Juicy beef patties infused with teriyaki sauce and topped with a delicious combination of melted American and Parmesan cheeses.