All Recipes

A classic homemade Reuben Sandwich featuring pastrami, Swiss cheese, and sauerkraut.

This Pistachio Tiramisu is a dreamy dessert made with coffee-soaked ladyfingers, creamy pistachio mascarpone, and a nutty twist.

This Turkish pasta blends seasoned beef, creamy yogurt, and paprika-flavored butter for a quick, mouthwatering dish.

Turn regular mashed potatoes into classy Duchess Potatoes with a crispy golden crust and a velvety, buttery core.

Bursting with North African spices, these roasted potatoes require minimal prep. Baby potatoes are coated in bold harissa paste for a quick and flavorful side.

Plump butter beans are kissed with a tangy mix of sun-dried tomatoes and vibrant spinach, wrapped in a luscious Parmesan cream sauce for a quick vegetarian fix.

These delightful Marry Me Lentils feature tender black lentils in a velvety sundried tomato sauce packed with herbs, melted cheese, and a hint of cream.

Soft interiors and golden crusts make these fluffy English muffins perfect for butter and jam, cooked right on your stovetop.

Tender chicken cutlets wrapped in a crispy mix of parmesan and panko, golden-fried to perfection and wonderfully juicy inside.