01 -
In a large mixing bowl, whisk heavy cream and sweetened condensed milk until the mixture becomes fluffy, about 3 to 4 minutes.
02 -
Stir in black licorice extract and add black food coloring if desired for color.
03 -
Gently fold the mixture together until fully combined while maintaining an airy consistency.
04 -
Transfer the mixture into an airtight container and smooth the surface.
05 -
Freeze for at least 4 hours or overnight until firmly set.
06 -
Scoop and serve in bowls or cones as desired.