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Turn regular mashed potatoes into classy Duchess Potatoes with a crispy golden crust and a velvety, buttery core.

Bursting with North African spices, these roasted potatoes require minimal prep. Baby potatoes are coated in bold harissa paste for a quick and flavorful side.

Plump butter beans are kissed with a tangy mix of sun-dried tomatoes and vibrant spinach, wrapped in a luscious Parmesan cream sauce for a quick vegetarian fix.

These delightful Marry Me Lentils feature tender black lentils in a velvety sundried tomato sauce packed with herbs, melted cheese, and a hint of cream.

Soft interiors and golden crusts make these fluffy English muffins perfect for butter and jam, cooked right on your stovetop.

Tender chicken cutlets wrapped in a crispy mix of parmesan and panko, golden-fried to perfection and wonderfully juicy inside.

Light and crispy outside with cheesy flavor and a soft center, these zucchini fries are the best option for a quick low-carb snack or a delightful side dish.

Enjoy crunchy, golden-brown Air Fryer Spring Rolls filled with a savory mix of pork and vegetables—no need for deep frying!

Transform frozen potstickers into a filling meal with this savory, ginger-spiked vegetable broth featuring tender bok choy and mushrooms.