Browse All Recipes - Page 52

Buttery cookies enhanced with sea salt, offering a melt-in-your-mouth bite with a delicate salty finish.

Handmade masa sopes with beans, cheese, salsa, and bright vegan toppings. Classic Mexican street food flavors.

Prosciutto, mozzarella, and zucchini combine for a savory layered main, bubbling fresh from the oven.

Portobello mushrooms filled with beef, mozzarella, and veggies for a flavorful low-carb option.

Fragrant rice layered with lamb, spiced carrots, raisins, and almonds in Afghan culinary style.

Crispy chicken and vegetables tossed in vibrant fried rice, finished with bold Bang Bang sauce.

Custard-style oatmeal, honey-sweetened and full of creamy texture, finished with fresh fruit and nuts.

Crispy portobello mushrooms with parmesan, mozzarella, and tomato sauce make for a flavorful main course.

Poblano peppers filled with cheese and onion, then crisped and served over savory tomato salsa.