→ Shrimp
01 -
1 teaspoon of chili powder
02 -
1.5 pounds of large raw shrimp, deveined and peeled (15-20 count per pound)
03 -
2 tablespoons of olive oil
04 -
¼ teaspoon of salt, or more based on your taste
→ Corn in Creamy Sauce
05 -
5 garlic cloves, finely minced
06 -
1 teaspoon of smoked paprika
07 -
2 tablespoons of salted butter
08 -
1 cup of half-and-half cream
09 -
2 small limes
10 -
½ cup of onion, diced
11 -
Fresh cilantro, chopped
12 -
4 ounces of crumbled feta, separated (use block feta for the best taste)
13 -
1.5 cups of corn kernels (from grilled or boiled corn on the cob)