Classic Caesar Dressing (Print Version)

# Ingredients:

→ Dressing Base

01 - 1 1/4 cups of high-quality mayo
02 - 6 tablespoons of extra virgin olive oil
03 - 2 tablespoons of freshly squeezed lemon juice

→ Flavoring & Seasonings

04 - 2 tablespoons of anchovy paste
05 - 6 cloves of garlic, chopped finely
06 - 2 tablespoons of Worcestershire sauce (swap with coconut aminos, if you'd like)
07 - 1/4 teaspoon of sea salt—add more to match your taste
08 - 1/4 teaspoon of ground black pepper—adjust to your liking

# Instructions:

01 - Grab a medium-sized bowl, and whisk everything for the dressing until it becomes creamy and smooth.
02 - Try the dressing and tweak the seasoning—add more salt or black pepper if needed. It should taste rich and flavorful.

# Notes:

01 - You’ll get about 2 cups of dressing from this recipe
02 - A serving size equals 2 tablespoons

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