Harry Potter Frozen Butterbeer (Print View)
Butterscotch-infused frozen butterbeer topped with whipped cream, inspired by a magical classic.
# What You'll Need:
→ Main
01 -
1 cup vanilla ice cream
02 -
1 cup cream soda
03 -
2 tablespoons unsalted butter, softened
04 -
2 tablespoons butterscotch sauce
→ Topping
05 -
Whipped cream
06 -
Butterscotch sauce, for drizzling
# Directions:
01 -
Place vanilla ice cream, cream soda, softened unsalted butter, and butterscotch sauce into a blender.
02 -
Process until the consistency is completely smooth and creamy.
03 -
Pour the blended mixture evenly into chilled mugs.
04 -
Top each serving generously with whipped cream and drizzle with additional butterscotch sauce.
# Notes:
01 -
For an extra frothy texture, chill your mugs beforehand and prepare just before serving for optimal temperature.