Easy Pizza Roses Valentine’s Day (Print Version)

# Ingredients:

→ Dough and Base

01 - 1 can (about 400g) refrigerated pizza dough
02 - 120ml marinara sauce

→ Cheese and Topping

03 - 6 slices mozzarella cheese
04 - 60g sliced pepperoni

# Instructions:

01 - Preheat oven to 200°C. Lightly grease a six-cup muffin tin and set aside.
02 - Roll out pizza dough on a lightly floured surface. Using a pizza cutter, slice dough horizontally into six long strips of equal width.
03 - Evenly spread a thin layer of marinara sauce onto each dough strip, adjusting amount according to preference.
04 - Cut mozzarella cheese slices to fit the length and width of the dough strips. Place cheese atop the marinara sauce on each strip.
05 - Line each strip with pepperoni, ensuring each slice overhangs halfway along the top edge of the dough.
06 - Carefully roll each strip from one end to the other, creating a rose shape.
07 - Place dough roses, cut side up, into the prepared muffin tin. Bake at 200°C for 15 minutes or until golden and cheese is melted.

# Notes:

01 - Let the pizza roses cool for 5 minutes before removing from the tin for easy release.

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