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Creamy Garlic Lime Sauce

Featured in: Homemade Spreads and Dips for Every Occasion

This creamy sauce with garlic, lime, and fresh herbs is an unbeatable kitchen staple. Made with tangy lime juice, vibrant cilantro, spicy jalapeños, and a creamy base, it’s ready in minutes. Use it on your favorite tacos, drizzled over burgers, or as a dip. Adjust the jalapeños to match your spice preference, and it can even be transformed into vegan, paleo, or Whole30 versions. Keeps well in the fridge and works for almost any occasion—your go-to sauce for big flavor in an instant.
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Updated on Fri, 28 Feb 2025 14:03:26 GMT
Creamy Garlic Lime Sauce with Cilantro and Jalapeños Pin it
Creamy Garlic Lime Sauce with Cilantro and Jalapeños | yummygusto.com

This flavorful green sauce brings life to everyday dishes with its bright, fresh taste. Made with fragrant cilantro, fresh lime juice, spicy jalapeños and smooth mayonnaise, it creates a versatile sauce that enhances everything it touches. The flavors blend beautifully - fresh herbs lead the way, followed by a gentle kick of pepper, all balanced by rich garlic notes.

This sauce recipe revolutionized weeknight cooking in my kitchen. It's now a regular feature at family dinners, transforming simple dishes into something special.

Essential Ingredients

  • Cilantro: Select fresh, vibrant bunches with crisp leaves
  • Jalapeños: Choose firm peppers with smooth, shiny skin
  • Limes: Look for heavy fruits that yield slightly to pressure
  • Garlic: Select firm, fresh bulbs
  • Mayonnaise: Use full-fat variety for best results

Preparation Method

Ingredient Prep:
Clean cilantro thoroughly and pat dry. Press limes to soften before juicing. Trim jalapeños and split lengthwise.
Sauce Assembly:
First blend cilantro and garlic until minced. Add jalapeños and pulse to combine. Mix in lime juice and mayonnaise until smooth. Season to taste.
Delicious Creamy Cilantro Garlic Sauce With Jalapeños & Limes Pin it
Delicious Creamy Cilantro Garlic Sauce With Jalapeños & Limes | yummygusto.com

Serving Suggestions

This sauce elevates grilled fish, roasted vegetables, and sandwiches. It works beautifully as a dipping sauce for fries or fresh vegetables, adding brightness to any dish.

Variations

Try using Greek yogurt instead of mayonnaise for a lighter version. Make it vegan with plant-based mayo, or increase heat with extra jalapeño. Roasted garlic offers a deeper flavor profile.

Storage Tips

Store in an airtight glass container in the refrigerator for up to three weeks. The flavors develop further after 24 hours. If sauce thickens, thin with additional lime juice.

Close-up Cilantro Garlic Sauce With Jalapeños & Limes Recipe Pin it
Close-up Cilantro Garlic Sauce With Jalapeños & Limes Recipe | yummygusto.com

This cilantro sauce represents the perfect balance of simple ingredients combined thoughtfully to create an exceptional condiment that enhances any meal.

Frequently Asked Questions

→ How long will this sauce keep in the fridge?
If stored in a tightly sealed container, it stays fresh for about a week in the fridge.
→ How can I make this sauce milder?
Take out the seeds and white parts from the jalapeños before blending to reduce the spice without losing flavor.
→ Can I make a plant-based version?
Absolutely! Just swap the regular mayo for a vegan-friendly alternative to make it completely dairy-free.
→ What dishes go well with this sauce?
It’s fantastic on tacos, pizza, eggs, burgers, roasted veggies, grilled meats, sandwiches, or as a dip.
→ Why should I blend cilantro stems too?
Cilantro stems are loaded with flavor and blend right into the sauce, so there’s no need to waste time separating the leaves.

Creamy Garlic Lime Sauce

Packed with fresh lime, cilantro, garlic, and a touch of heat, this smooth sauce is a must-try that instantly upgrades any meal.

Prep Time
5 Minutes
Cook Time
~
Total Time
5 Minutes
By: Sandra

Category: Easy Spreads

Difficulty: Easy

Cuisine: Inspired by Peruvian Flavors

Yield: 24 Servings (12 fluid ounces)

Dietary: Low-Carb, Vegetarian, Gluten-Free, Dairy-Free

Ingredients

→ Main Sauce Ingredients

01 A whole bunch of fresh cilantro, don’t bother removing the stems
02 1-2 fresh jalapeño peppers, minus their stems
03 A couple of limes, juicy and flavorful (1-2)
04 5 to 10 cloves of raw garlic
05 2 cups mayonnaise (try Duke’s or Hellman’s for great results)

Instructions

Step 01

Throw everything into a power blender and whizz it around until it’s totally smooth and creamy. Pour the bright green wonder sauce into a handy squeeze container—it’s all set to take your meals up a notch!

Notes

  1. This sauce is a blast of flavor with its bright, creamy, and spicy combination. It's super adaptable—put it on pizza, burgers, tacos, eggs, or anything you dream of!
  2. Using a high-powered blender like a Vitamix gives the best results. Ordinary blenders may leave tiny green bits in the sauce, but it’ll still taste amazing.
  3. Too thick for you? No worries—just mix in a bit more lime juice until it's the consistency you like.

Tools You'll Need

  • A powerful blender or a food processor
  • A squeeze bottle for serving

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • The mayonnaise contains eggs

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 48
  • Total Fat: 4 g
  • Total Carbohydrate: 3 g
  • Protein: 1 g