Creamy Boursin Cheese Bites
(Print View)
Boursin cheese topped with fig jam, hot honey, and pistachios, served with crackers or bread.
# What You'll Need:
→ Base Layer
01 -
5 ounces Boursin cheese, softened
→ Toppings
02 -
2 tablespoons sweet fig jam
03 -
1 tablespoon hot honey
04 -
2 tablespoons shelled pistachios, chopped
→ Accompaniments
05 -
Crackers or baguette slices, for serving
# Directions:
01 -
Place softened Boursin cheese on a serving platter and spread gently into an even layer.
02 -
Spoon sweet fig jam evenly over the cheese layer.
03 -
Drizzle hot honey over the jam and cheese for a touch of heat.
04 -
Sprinkle chopped pistachios generously over the assembled spread.
05 -
Arrange crackers or baguette slices alongside the platter and serve immediately.
# Notes:
01 -
For best flavor, serve the cheese at room temperature to ensure optimal creaminess.
Go Back
Print