01 -
In a large mixing bowl, combine self-rising flour and Greek yogurt. Stir with a spatula until a cohesive, soft dough forms.
02 -
Transfer dough onto a lightly floured surface and knead gently by hand until the dough is smooth and free of dry flour patches. If sticky, lightly oil hands to prevent sticking.
03 -
Divide dough into two pieces and roll each into a log, approximately 1 inch thick. Cut logs into small portions, each weighing about 0.3 ounces. Roll each portion into a smooth ball.
04 -
Preheat air fryer to 350°F for 5 minutes. Lightly brush air fryer basket with oil.
05 -
Toss dough balls in melted butter and arrange them in the basket, spacing to allow for expansion. Air fry for 5 minutes, or until puffed and golden.
06 -
While warm, coat bites in melted butter, then roll immediately in cinnamon-sugar to ensure even coverage.
07 -
Enjoy immediately, plain or with a drizzle of melted chocolate if desired.