01 -
Arrange the tortillas on a flat surface. Spoon approximately 2 tablespoons of cherry pie filling across the center of each tortilla.
02 -
Roll each tortilla tightly around the filling to enclose it, keeping the seam side down.
03 -
Coat the exterior of each rolled taquito evenly with melted butter using a pastry brush.
04 -
Place the taquitos seam side down in the air fryer basket, ensuring they are not stacked or overlapping.
05 -
Air fry at 180°C for 9 to 11 minutes until the taquitos are golden brown and crisp.
06 -
Optionally dust the taquitos with powdered sugar before serving.