Browse All Recipes - Page 73

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Cheesy Meatloaf Pasta Bake
Cheesy Meatloaf Pasta Bake

A hearty combo of tender pasta and juicy meatloaf, baked with a cheesy topping to golden bubbly goodness.

Salmon with Mango Salsa and Rice
Salmon Mango Coconut

Zesty lime salmon paired with tropical mango-avocado salsa and fragrant coconut rice for a perfect taste of summer.

A pie slice served on a dish.
Coconut Dulce Tart

Soft caramel and coconut filling in a buttery crust, dressed up with delicate chocolate flower accents.

Stacked crispy vegetable fritters on a plate.
Golden Zucchini Fritters

Crispy vegetarian patties, combining aromatic herbs, halloumi, and tender zucchini for a simple and delightful snack or side.

Three stacked patties with broccoli nearby.
Portabella Black Bean Burgers

Tasty, veggie-packed burgers with a hearty mix of mushrooms, beans, and broccoli. A satisfying meat-free choice.

A sandwich loaded with crisp lettuce and a slice of onion.
Artichoke Sandwich with Herbs

Tangy filling with artichoke hearts, capers, and greens, layered between crusty bread for a fresh and light meal.

A sandwich piled with chickpeas and fresh lettuce.
Chickpea Salad Melts

Comforting meatless sandwiches with cheesy mashed chickpeas and crunchy vegetables for an easy meal you’ll love.

Soft almond cake with a crispy almond topping.
Almond Cake Scandinavian

Soft and buttery almond-flavored cake made in a special pan, finished with lightly toasted almond slices on top.

Cookies stacked with nuts scattered around.
Pistachio Cookies

Crunchy sugar-coated cookies with nutty pistachios baked into a buttery base, delivering a sweet and savory experience.